Aloo Bartha

This is one of the simple, easy and tasty curries. When you have this curry along with chapathi or pulka it tastes like aloo partha. Amazing … right?

Learnt From: One of my friend’s blog Archysrecipes

Serves for: 7-8 chapathis or pulkas

Ingredients:

Boiled Potatoes --- 3 big
Coriander leaves --- 15-20 strands
Turmeric powder --- a pinch
Salt --- as per taste

For Seasoning:

Oil --- 2 tblsn
Mustard Seeds --- 1 tsp
Red chilies --- 3 halved

Process:

Heat 2 tblsn of oil in a pan.
Add & toast seasoning like mustard seeds & red chilies.
When the mustard seeds starts spluttering add mashed potatoes.
If you have boiled potatoes in the micro-wave add ¼ th cup of water to it.
Add a pinch of turmeric powder and enough salt.
Mix well.
Chopped 15-20 strands of coriander leaves.
Add to the potatoes.
Mix well.

Transfer the curry to a serving bowl.

Have it with pulka or chapathi.