Gobi / Cauliflower Fry

Learnt From:

I learnt Gobi Fry from my husband.

Ingredients:

Cauliflower --- make them into small florets

Onions --- chopped into cubes

Salt --- as per taste

Red Chilly Powder

Oil

Process:

Heat oil in a pan.

Add chopped onions.

Fry them for 5 minutes.

Add the florets.

When the florets cook partially add salt to it.

When it is done add red chilly powder.

Transfer the gobi fry to a serving bowl.