tag:blogger.com,1999:blog-8728687061354686206.post1224626574152639921..comments2024-03-27T02:12:04.769-05:00Comments on Aroma From My Kitchen (Indian Cuisine): Sorrakaya Appachi / Bottle-Gourd DosaSailaja Prakashhttp://www.blogger.com/profile/15901782016626925193noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-8728687061354686206.post-80363089745967582372023-11-09T02:00:22.855-06:002023-11-09T02:00:22.855-06:00yeezy 350
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I have a bottle gourd in my refrigerator, was w...Hi<br />I have a bottle gourd in my refrigerator, was wondering what to prepare and here i got a yummy recipe for tommorrow's breakfast.<br />Thank you.kavitanoreply@blogger.comtag:blogger.com,1999:blog-8728687061354686206.post-35440084842331283152010-06-03T13:51:28.418-05:002010-06-03T13:51:28.418-05:00Hi Vishwaqsena,
In that way, it is neither a dosa...Hi Vishwaqsena,<br /><br />In that way, it is neither a dosa nor a uthappam. It is called Sorrakaya Appachi and we call as "Sorrakaya Attu" at home and kept the same name. Didn't think much about it. I named it as dosa because non-telugu people can easily understand that. <br /><br />Even set dosa is thicker ones but they don't call it as uthappam. They call it as dosa only.<br /><br />Don't worry too much about the names. Try it and taste it. If you have any problem you can leave a comment or your suggestion. Anyway, I have changed the name.Sailaja Prakashhttps://www.blogger.com/profile/15901782016626925193noreply@blogger.comtag:blogger.com,1999:blog-8728687061354686206.post-14246272552865771362010-06-03T13:44:25.684-05:002010-06-03T13:44:25.684-05:00Hi Vishwaqsena,
In that way, it is neither a dosa...Hi Vishwaqsena,<br /><br />In that way, it is neither a dosa nor a uthappam. It is called Sorrakaya Appachi and we call as "Sorrakaya Attu" at home and kept the same name. Didn't think much about it. I named it as dosa because non-telugu people can easily understand that. <br /><br />Don't worry too much about the names. Try it and taste it. If you have any problem you can leave a comment or your suggestion.Sailaja Prakashhttps://www.blogger.com/profile/15901782016626925193noreply@blogger.comtag:blogger.com,1999:blog-8728687061354686206.post-44755824020072995732010-05-30T01:06:02.437-05:002010-05-30T01:06:02.437-05:00Is this Dosa or Uthappam? I thought dosa in Vijaya...Is this Dosa or Uthappam? I thought dosa in Vijayawada is thinner. Your pics are amazing. Just represnet Dosa as dosa and Uthappam as uthappam.BoredBachelorhttps://www.blogger.com/profile/08401002291277852157noreply@blogger.comtag:blogger.com,1999:blog-8728687061354686206.post-70057967066542851772008-07-04T05:40:00.000-05:002008-07-04T05:40:00.000-05:00OH wow , that looks so yummy Sailaja. I love the r...OH wow , that looks so yummy Sailaja. <BR/>I love the recipe. must be testy and a ready in jiffy recipe it is . thank for introducing this new recipe to me , will try it soon and let you know :) .Poojahttps://www.blogger.com/profile/03781123250139786494noreply@blogger.com